Results 1 - 5 of 5 for finnish meatball

Soak bread crumbs in 1/2 ... pan, add the meatballs and fry until browned on ... sauce for a short time - transfer to a slow cooker to keep warm.

In mixing bowl, lightly blend meat, egg and a mixture of the seasonings and vegetables. Lightly shape into 1-inch balls. (Rinse hands often ...

Mix cream and bread crumbs, ... elastic. Make small meatballs with hands. Bake 15 minutes in a ... oven (use a cookie sheet) or fry in the pan.

Soak crumbs in 1/2 cup ... and brown the meatballs a few at a time. ... pan, cover and simmer 25 minutes over low heat. Serves 6. Roxanne's Mom

Soak bread crumbs in cream. ... to roll the meatballs so they brown on all ... simmer on low for 5 minutes. Serve hot. Yields: 4 to 6 servings.

 

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