Results 1 - 10 of 10 for feet ears

Boil all ingredients together for ... filled with cooked pig's ears or pig's feet. Allow to stay in the mixture at least 1 month before serving.

Boil meat with onions, garlic, salt, black pepper, water and vinegar till falling off the bones. Allow to cool until able to handle with ...

Best Beans In The World! Yum! Soak beans in hot tap water for an hour or so until plumped up. If your meat is salted, while beans are ...

Wash the pig feet and ears in salted water. In a ... and refrigerate until firm. If you like it spicier, add a little hot sauce before chilling.

Place pig's head, feet and ears in large, deep pot, and ... in mold; refrigerate until mold has set, or congealed. When cold, slice and serve.



6. SOUSE
Wash and cook pig portions ... and debone, pig ears don't need separating. Cut all ... appetizer (serve with hard cheese and crackers if desired).

Prepare the head, feet and ears as for hoghead cheese. Cool ... This makes delicious pies. Deacon and Trustee Board Chairman Lee M. Montgomery

Mix 3 cups flour, the ... remaining half into ears and feet; place ears next to ... light brown, 18 to 20 minutes. Decorate as desired. 4 bunnies.

Mix 3 cups flour, yeast, ... remaining half into ears and feet; place ears next to ... until light brown, 18 to 20 minutes. Decorate as desired.

Pour milk into pot and ... paws, noses and ears. Cover with towel and ... on racks. The bears look very cute with nice bows around their necks.

 

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