Fairy Food - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 25 for fairy food

1 2 3 Next

Preheat oven to 300°F. Beat 2 egg whites stiff; gradually add sugar, salt and vanilla. Fold in ground filberts. Drop by teaspoon onto ...

Preheat oven to 350 degrees. Mix all crust ingredients and press onto bottom and sides of 9 x 9-inch square pan. Bake for 20 to 25 minutes. ...

Beat butter until fluffy. Add powdered sugar, white sugar; beat until fluffy. Add oil, eggs and almond extract. Gradually add flour, soda, ...

Beat eggs and sugar until very light, about 20 minutes. Add anise seed or oil. Add flour enough to make stiff enough to drop from spoon. ...

Combine butter and sugar. Add eggs, one at a time, then add salt, vanilla and flour. Combine buttermilk, baking soda and nutmeg. Mix both ...

Cream butter and sugar. Add well beaten egg yolks. Stir in flour and baking powder alternately with milk. Spread into greased 10" cake ...

Mix ingredients and spread in 2 (9") pans. Whip 6 egg whites; gradually add 1 cup sugar (make sure there are no crystals). Spread over raw ...

Combine sugar, syrup and vinegar in large saucepan. Cook to a hard-crack stage (300°F to 310°F). Turn off heat and add baking soda, mixing ...

Preheat oven to 350 degrees. Grease 9 inch square pan or cake pan (round). Mix flour, baking powder and spices, cream butter and add to ...

10. FAIRY CAKE

Mix butter, 1/2 cup sugar, egg yolks, milk, flour, baking powder, salt and 1 tsp. vanilla. Place cake batter evenly into 2 (10 inch) pans. ...

1 2 3 Next

—Recipe Index—