Fairy Food - Recipes - Page 3

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Results 21 - 25 of 25 for fairy food

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21. GOOD FAIRY COOKIES

Cream sugar, butter, egg and flavoring well. Stir in mixed dry ingredients. Chill 1 hour. Heat oven to 400 degrees. Roll 1/8 inch thick on ...

22. GOOD FAIRY COOKIES

Cream sugar, butter, egg and vanilla well. Stir in flour. Chill 1 hour. Heat oven to 400 degrees. Roll 1/8 inch thick on floured board. Cut ...

23. BISQUE GLACE AUX FRAISES

Can use 2 pints fresh Louisiana strawberries (sweetened to taste with 1/4 cup water). Layer the following in pan and freeze: Whip eggs ...

24. BAKED BREAD PUDDING

Cut the bread in thin ... Serve warm with Fairy Butter. Cream butter and sugar, ... fluffy. Add the lemon juice and rind. Beat 3 minutes more.

25. TOOTH FAIRY

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