Results 1 - 10 of 52 for eggs rice corn

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Beat the eggs; add salt and sugar; ... with the flour, corn meal and cream of tartar. ... and sift 2 teaspoons of baking powder with the flour.

In a bowl combine 1 tablespoon rice wine, ginger and salt. Add ... boil. Add cream corn and bring to boil. Stir ... stir in mixed egg whites in a stream stir ... sesame oil. Serves 6.

Mix dry ingredients. Mix wet ingredients. Blend together. Bake at 425°F for 35 to 40 minutes in an 8-inch square pan or 15 to 20 ...

Combine all ingredients. Put in greased baking dish and bake at 350°F for 45 minutes. This is also good with chopped ham, about 1 cup.

Preheat oven to 375 degrees ... cornbread, biscuits and rice. Soak onions in 1/2 ... hot water. Beat egg. Stir in milk. Add ... 3 quart baking dish.



Crush Ritz crackers and butter and spread on top then sprinkle 1/2 cup grated cheese on top and bake in 350 degree oven for 30 minutes.

Combine corn, Jack cheese and eggs. Whip soup with liquid ... corn mixture. Put rice in 9 x 13 baking ... 20 minutes before serving with salsa.

Melt butter. Sauté onion and pepper. Add all other ingredients except cheese. Put in casserole dish and bake at 325°F for 45 ...

Combine chopped chicken breast, egg whites, wine and cornstarch; set ... soup stock, creamed corn, salt and white pepper. ... and ham. Serves 4.

Place 3/4 cup cooked rice in bottom of well greased ... of well drained corn. Top with remaining rice. ... Pour well beaten eggs over top. Dot with butter. ... or until lightly browned.

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