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Results 1 - 10 of 54 for eggnog bourbon
1. DERBY EGGNOG
We like to use natural ... vanilla into the bourbon. While still beating the ... whole nutmeg directly over the top for a pinch of extra flavor.
Mix butter, sugar and egg ... Add vanilla and bourbon. Mix until smooth. Fold ... refrigerate. Remove cake from pan. Frost top with whipped cream.
Beat egg yolks until blended. ... Stir in rum, bourbon, vanilla, and salt. Refrigerate ... omit rum and bourbon and increase the milk to 3 cups.
Make sure all ingredients are VERY cold. 1/2 hour before serving, mix all liquor and eggnog together. Pour over ice cream. Sprinkle with nutmeg.
Spread 2 tablespoons butter in ... yolks, cream, sugar, bourbon, rum and brandy in ... whipped cream or creme fraiche if desired. 20 servings.
Separate eggs. Beat yolks until light. Beat in sugar gradually. Add 1 quart milk, stir until sugar dissolves. Pour into punch bowl. Stir in ...
7. EGGNOG
Beat the egg yolks and sugar until thick. Add bourbon and stir thoroughly. Add heavy ... minutes before serving. Sprinkle lightly with nutmeg.
8. EGGNOG
Blend bourbon and sugar. Let stand overnight, ... gently fold into bourbon mixture. Chill in refrigerator and serve in chilled cups. Serves 30.
9. EASY EGGNOG
Beat thoroughly with whip or electric mixer - put in icebox to chill. Will keep for weeks.
10. EGG NOG
Add sugar, then liquor to egg yolks. Fold in egg whites and whipped cream. Add egg nog, gently mixing. Garnish with nutmeg.
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