Mayonnaise can be made using a whisk, a blender, an egg beater, or a food processor. Beat the egg yolks, salt, mustard and lemon ... tarragon or white wine vinegar, 1 teaspoon salt, 1 ... teaspoon of seasoned salt.
Ingredients: 5 (mustard .. salt .. vinegar .. yolks ...)
Hollandaise is one of the ... the topping for Eggs Benedict, this is a very ... emulsion of eggs yolks, butter fats, and lemon ... sauce, and white wine, just enough to loosen ... anything, even French Fries!
Scald vinegar and add butter ... add to the egg yolk slightly beaten. Pour the hot ... constantly. Strain and cool. Delicious over fresh spinach salad.
Toss the blueberries, sugar, Port wine or vanilla, and lemon zest ... double-boiler begin heating egg yolks over a low heat. Add ... stick with the vanilla.