Results 61 - 70 of 433 for egg yolk wine

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Heat oil over medium heat ... dough edge with egg mixture. Place one rounded tablespoon ... egg glaze. Bake until golden brown, about 12 minutes.

Whisk together: Toss with - 1/4 cup Parmesan cheese and croutons.

Heat butter in small saucepan until bubbly, not brown. Put remaining ingredients in blender. Cover and run 5 seconds. While running add ...

Saute onion in butter in ... 2-3 minutes. Add wine and water. Cover and simmer ... bisque into the egg yolks and mix well. Pour egg ... salt as needed. Serve.

Heat pears in own syrup. Drain. Beat egg yolks, adding sugar gradually until ... and light. Add wine and mix well. Pour mixture ... in glasses or cups.



1. In 6 quart Dutch ... chicken. Then add wine, tarragon, salt and pepper. ... 4. Combine cream, egg yolk and flour with whisk. Stir ... with mushrooms. Serves 8.

Sear steaks in butter in heavy skillet. Pour wine over. Transfer to container, cover ... and seal with egg wash. Place seam side down ... less. Combine egg yolks, lemon juice, salt and ... high for 8 seconds.

Serves 4. In a kettle ... whisk together the egg yolk, the vinegar, the mustard, ... taste, toss the salad and garnish it with the basil leaves.

In large skillet over medium-high ... to low. Add wine, salt and pepper; heat ... over top. Serve immediately. Makes 6 servings. Calories - 152.

Prepare marinade, cut up chicken into bite size pieces and marinate for 30 minutes. Prepare sauce and set aside. Combine 6 tablespoons ...

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