Results 1 - 10 of 30 for easy white fudge

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Melt butter in small saucepan over medium heat. Remove from heat. Add sugar and milk, stirring until well blended. Over medium heat, bring ...

Generously butter an 8x8x2 cake ... beat cream cheese, white chocolate, vanilla and salt until ... Cover and store in refrigerator up to 10 days.

Beat cream cheese at medium speed until smooth; gradually add confectioners' sugar and vanilla and beat well. Stir in candy coating and ...

Grease 9x5-inch loaf pan. In small mixer bowl at low speed, beat cream cheese, vanilla and salt until smooth; gradually beat in sugar until ...

Put first 3 ingredients in saucepan; bring to rolling boil. Boil for 2 minutes. Remove from heat. Stir in vanilla and peanut butter. Stir ...



Grease two 9-inch square pans. ... thermometer). Beat egg whites until they fluff up. Add ... Note: Use of a candy thermometer is recommended.

Mix to directions on box, ... cool. Spread Hershey's fudge topping. Top with Cool Whip ... menthe. (You can also use the green creme de menthe.)

(Butter glass pie plate before ... add milk and white syrup to sugar and cocoa ... buttered dish. Don't beat too long or fudge will be grainy.

Combine sugar, milk, butter. Cook until it forms a soft ball, stirring constantly. Add patties and marshmallows. Stir until smooth and ...

Boil 5 minutes. Add 2 cups small marshmallows, 1 cup chocolate chips, 1 teaspoon vanilla, and nuts (optional). Mix. Pour in buttered pan. ...

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