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dog beer
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dog beer
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1.
BEER DOGS
Mix sauce,
beer
and brown sugar in a ... boil. Cut hot
dogs
into 1 inch slices. Add ... refrigerator. Reheat before serving. Great for picnics.
Ingredients: 4 (dogs .. sauce ...)
2.
BEER HOT DOGS
In large pot, add
beer
, catsup and brown sugar. Mix together, bring to a boil. Lower heat and add hot
dogs
and cook over low heat for 1 hour.
Ingredients: 4 (catsup .. pieces .. sugar ...)
3.
BEER HOT DOGS
Bring to a boil and ... cut wieners (5 cut pieces from 1 hot
dog
) into crock pot. Start on high until it bubbles then simmer on low about 1 hour.
Ingredients: 5 (ketchup .. sauce .. sugar ...)
4.
HOT DOGS IN BEER
Cut hot
dogs
into bite size pieces. Combine ... refrigerated overnight to be reheated before serving next day. Brown sugar may be adjusted to taste.
Ingredients: 4 (dogs .. ketchup .. sugar ...)
5.
BEER DOGS
Cut up hot
dogs
in slices. Add
beer
and Tabasco sauce to hot
dogs
in ... Steam until most of the liquid is gone. About 30 minutes. Serve warm.
Ingredients: 3 (choice .. dogs ...)
6.
CAPE COD CLAM BOIL
In a 24-quart pot, layer ... vegetables are tender, about 30-45 minutes. Serve hot, with warm Portuguese bread, corn on the cob, and
beer
. Serves 4-6.
Ingredients: 8 (clams .. dogs .. linguica .. sausage ...)
7.
NEW ENGLAND CLAM BOIL
Clams- 1.5-2 lbs. per person ... for men) Hot
dogs
- 1.5 per person +10% ... 2 cans of
beer
and 1-2 qt of water. ... the last 10 min of cooking.
Ingredients: 18 (dogs .. garlic .. onions .. potatoes .. sausage ...)
8.
NEW YORK STYLE HOT DOGS
Boil the
dogs
(or brats) in the
beer
, garlic and onions for ... Then hot
dogs
. More kraut, onions and mustard. Beats Chicago
dogs
every time!
Ingredients: 9 (buns .. garlic .. like .. mustard .. onion ...)
9.
JOHN'S FAVORITE CHILI
Brown beef and onions. Add ... brown the hot
dog
slices in a pan. Add ... while simmering.) Top with shredded cheese and serve with crackers.
Ingredients: 14 (beans .. beef .. cheese .. oregano .. salt .. sauce ...)
10.
BRATWURST IN BEER
2. Combine bratwurst and
beer
in 2 quart casserole; cover. ... Add sauerkraut; cover and let stand 5 minutes. Serve on buns. Makes 4-6 servings.
Ingredients: 4 (bratwurst .. buns ...)
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RECIPE PULSE
TRENDING NOW
CINNAMON CRUST
CARROT CAKE ICING
PIZZA DOUGH
GARLIC HERB RICE
HOMEMADE BISCUITS
BLUEBERRY SYRUP
CHICKEN TACOS
POTATO PANCAKES
CHOCOLATE CUPCAKES
BISQUICK SAUSAGE BALLS
SUGAR COOKIES NO EGG
CROCK POT PORK RIBS
FRENCH DRESSING PASTA
BEST V
DROP BATTER
PESTO GARLIC BREAD
GARLIC BUTTER BISCUITS
COLD DINNERS
CHICKEN FILLET
JELLO POUND CAKE TRIFLE
NEW
RECIPES
READER SUBMITTED
FANTASTIC FRIED CHICKEN
X-TRA CHEESY NACHOS
FIESTA RANCH MASHED POTATOES
SAIPAN GRILLED CHICKEN
SLOPPY TOM (TURKEY-BASED SLOPPY JOE)
CREAM CHEESE SANDWICHES
JEN'S BANANA CREAM PIE (NO-BAKE)
EASY CORN CASSEROLE
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