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Results 1 - 10 of 76 for dill quiche
Unfold or thaw crusts. Cut into 12 circles using biscuit or round cookie cutter. Press crusts into mini muffin pans. Put equal amounts ...
Preheat oven to 375 degrees. ... 1 hour. Add dill and sour cream to eggs, ... pie shell. Add egg and cheese mixture. Bake 40 minutes. Serves 6.
Fit dough into pie pan, flute edges, refrigerate. Preheat oven to 375°F. Heat a large skillet over medium heat. Add beef or ground turkey, ...
Drain and reserve liquid to ... tuna, cheese, onion, dill weed and hot sauce. Spoon ... top. Press into quiche pan and bake at 400°F for 10 minutes.
Combine all ingredients and set aside 1/2 cup. Press the rest of crust into bottom and sides of 9 inch pan, bake 10 minutes at 400 degrees. ...
Preheat oven to 375°F. Fit dough into pie pan, flute edges, refrigerate. Spray a large skillet with cooking spray, put over medium heat, ...
Generously grease 1 3/4" muffin tins. Separate rolls into 12 pieces. Cut in half or flake into 2 pieces. Press each half over bottom and ...
Preheat oven to 400 degrees. ... salt, pepper and dill, dividing evenly among shells, ... on baking sheet. Bake at 375 degrees for 7-10 minutes.
Mix with hands, form into ... pie pan or quiche pan. Saute white part of ... Add parsley and dill to salmon. Mix sauteed onion ... until filling is set.
Bake pie shell at 350°F for 10 minutes. Repair shell, if needed. Beat eggs; add seasonings and milk and beat well. Place Swiss cheese in ...
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