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Results 1 - 10 of 180 for date puddings
Preheat oven to 350°F. Grease ... and salt. Add dates and nuts. Stir well to ... Bake at 350°F for 30 minutes. Serve topped with whipped cream.
2. DATE PUDDING
Mix and pour into muffin tins and bake about 20 minutes at 400°F. Makes 12 large muffins or 15 small ones.
Preheat oven to 325°F. Place butter, brown sugar and water in a heavy bottom 8 x 8 x 2-inch baking pan, heat pan on stove until boiling, ...
PUDDING: In medium size bowl, ... water over chopped dates, add shortening and beat ... until bubbly. Keep over hot water until time to serve.
5. DATE PUDDING
Sift and measure flour. Resift ... flour mixture. Cut dates into small pieces. Add soda. ... Garnish with whipped topping and maraschino cherries.
6. DATE PUDDING
To prepare syrup, bring to ... into syrup. Bake at 375 degrees for 45 minutes. Serve warm. (NOTE: Batter will spread, dates settle on bottom.)
Pour boiling water over dates and soda; let set until ... at 350 degrees for 30 minutes. Cut in squares and serve warm with vanilla ice cream.
Cream sugar, salt, and butter. ... creamed mixture. Add dates and nuts. Turn into greased ... Unmold, serve warm with hard sauce. Serves 8-10.
In a medium sized mixing ... the nuts and dates. Mix until just blended. ... Add additional boiling water as necessary. Remove. Serving Size: 8
Pour boiling water over dates and let cool. Add sugar, ... sliced bananas and whipped cream when you are ready to serve. A Christmas favorite!
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