Dago Beef - Recipes

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Results 1 - 9 of 9 for dago beef

Make into patties, brown. Add spaghetti sauce, simmer 1/2 hour. Serve on buns or French bread.

Mix ground Italian sausage and ground beef together. Make into patties and ... bread and sprinkle with Parmesan cheese and mild banana peppers.

Combine all ingredients except meat ... sausage and ground beef. Brown patties. Add to ... Tip: Tomato sauce may be used instead of tomato puree.

Mix wel, form into patties (approximately 5 per lb.), bake in 350 degree oven about 20 minutes, then finish cooking patties in your sauce. ...

Mix all but cheeses. Form into patties. Fry patties until brown. Pour spaghetti sauce over them in a 9"x13" pan and bake for 2 to 3 hours ...

Brown meat with onion, salt, pepper and oregano. Drain fat, add cooked noodles, Ragu, soup and mushrooms. Put in casserole dish and bake at ...

Mix ingredients well, let stand about 2 hours. Form into patties. Makes about 20 large size patties. Brown in 350 degree oven on cookie ...

Mix together and form patties. Dip in flour and bake 20 minutes at 350 degrees. Submerge in spaghetti sauce, the longer the better.

Shred cabbage and cook until tender. Mix all ingredients and pour in casserole, bake about 20 minutes.

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