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custard sauce
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custard sauce
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1.
SOFT CUSTARD SAUCE
Blend flour, salt, and sweetened condensed milk. Add hot water gradually, blending well. Add small amount of mixture to egg yolk, stir- ...
Ingredients: 6 (flour .. milk .. salt .. vanilla ...)
2.
CUSTARD BREAD PUDDING WITH WHISKEY HARD SAUCE
Crack eggs and mix them ... comes out clean.
SAUCE
: Melt butter in tall ... blended smoothly. Add the whiskey slowly while whipping until smooth.
Ingredients: 10 (cinnamon .. cream .. cubes .. eggs .. nutmeg .. sugar ...)
3.
SNOW PUDDING WITH CUSTARD SAUCE
Soak gelatin in water for ... solid. Serve with
Custard Sauce
.
CUSTARD SAUCE
: Beat together ... all the time. Flavor with vanilla and let cool.
Ingredients: 11 (cornstarch .. egg .. juice .. milk .. sugar .. vanilla ...)
4.
POACHED PEARS WITH GRAND MARNIER CUSTARD SAUCE
Beat egg yolks and sugar ... medium-low heat until
sauce
thickens and coats a spoon; ... dessert plates; spoon
custard sauce
over pears; garnish with orange zest.
Ingredients: 13 (bean .. cream .. half .. lemons .. peel .. sauce ...)
5.
IRISH WHISKEY SPICE CAKE WITH CUSTARD SAUCE
Preheat oven to 350 degrees ... Arrange 3 slices on each plate. Spoon
custard sauce
over. Garnish with fresh strawberries and serve. 8 servings.
Ingredients: 19 (allspice .. cinnamon .. extract .. flour .. hazelnuts ...)
6.
PRUNE WHIP WITH CUSTARD SAUCE
Combine all ingredients except nuts ... crust. Elegant with
custard sauce
. Serve 6. Mix: Stir ... DO NOT BOIL. Add vanilla and serve over whip.
Ingredients: 9 (cornstarch .. juice .. salt .. sugar .. whites ...)
7.
PINEAPPLE SNOW AND CUSTARD SAUCE
Combine gelatin, sugar and salt ... or with soft
Custard Sauce
. Yield: 6 cups. Combine ... the back of a spoon, remove from heat. Serving Size: 8
Ingredients: 11 (juice .. milk .. salt .. sugar .. vanilla .. yolks ...)
8.
SNOW PUDDING WITH CUSTARD SAUCE
In medium bowl sprinkle gelatin over cold water to soften. Add hot water, lemon juice and 3/4 cup sugar. Stir until gelatin is dissolved. ...
Ingredients: 9 (cornstarch .. juice .. milk .. sugar .. vanilla ...)
9.
CUSTARD SAUCE FOR ANGEL FOOD CAKE
Bring first 4 ingredients to a boil. Add this mixture gradually to yolks and reheat. This is delicious spooned over a slice of angel food ...
Ingredients: 5 (cream .. sugar .. vanilla .. yolks ...)
10.
RASPBERRY SNOW WITH CUSTARD SAUCE
Dissolve jello in boiling water. Pour into blender. Add ice cubes and egg whites. Blend till ice is dissolved and mixture is triple in ...
Ingredients: 6 (cubes .. jello .. whip .. whites ...)
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