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Results 41 - 50 of 73 for custard sauce
Put brown sugar in bottom ... Set dish of custard in pan of warm water ... stick to knife. Cool slightly and then invert onto serving platter.
Sprinkle brown sugar in bottom ... NOT stir. Bake custard in pan of hot water ... mixture doesn't adhere to knife inserted in center of custard.
Saute onions in butter until ... hot mushroom cheese sauce. Saute mushrooms in butter. ... blend until melted. Add mushrooms and heat through.
In medium bowl, dissolve jello ... overnight. Serve with sauce: Cook over hot water, ... serving. More berries or nuts can go on the sauce if desired.
Grease and flour 12 cup ... from pan. Prepare sauce. In medium saucepan, mix ... When cool fold in whipped cream. Serve over each slice of cake.
In a large mixing bowl; ... at once, so custards may be steamed in several ... Serve with raspberry sauce and if desired, whole raspberries ... liqueur. Yield: 7 cups.
Mix Jello with boiling water as directed on package in a 9x13 inch pan. Stir to dissolve Jello. Refrigerate until consistency of egg white. ...
Spray an 8 x 1 1/2 inch round baking dish with Pam. Combine peaches, 2 tablespoons sugar and set aside. In a blender, combine the milk, egg ...
Beat eggs, add milk and ... beat, add cranberry sauce and beat until completely broken ... 2mg Vitamin C, 37.9IU Vitamin D, less than 1mg iron.
Stir together sugar and cornstarch ... and stir until custard is thickened and smooth. Cover ... get soft. Cover sauce. For Meringue: Beat egg ... store pie in refrigerator.
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