Prepare basic cream puff recipe as above. Let ... on surface of filling to prevent skin from forming. ... directions for Vanilla Custard Filling, adding 3 squares unsweetened ... rest of recipe. Fill puffs just before serving.
Make Custard Filling: Prepare pudding as package ... bowl, combine heavy cream, 1/4 cup confectioners' sugar ... cut off tops. Fill with custard; replace tops. Sprinkle with confectioners' sugar.
PASTRY: Preheat oven to 400 ... racks and cool. FILLING: In double boiler, top ... cold. Whip heavy cream and fold into custard mixture along with the vanilla. Split puffs and fill with custard, replace tops and ... Makes 8 Cream Puffs.
Tightly wrap the outside of ... flour, baking soda, cream of tartar and salt. In ... the Cream Cheese Filling and the Custard Topping. Pare and core apples. ... and 1/8 teaspoon nutmeg.
Ingredients: 10 (eggs .. flour .. pecans .. salt .. soda .. sugar ...)