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Results 1 - 10 of 16 for custard butter tarts

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A cherished authentic German recipe! ... sugar. Chop in butter until very fine. Add beaten ... continue baking until custard is set. Allow to cool before serving. Makes 6 servings.

In a bowl, combine flour and salt; cut in butter until crumbly. Press onto the ... minutes and pour custard over apples. Bake at 375°F ... on a wire rack.

Combine just 4 cups milk ... until boiling. Add butter. Mix flour, cornstarch, salt, ... graham cracker pie shell. Cool for 1 hour before serving.

Beat egg yolks with sugar; add melted butter, milk, nutmeg, vanilla and ... cup sugar and place on top of pudding. Continue to bake until brown.

Sift flour and salt together. Add butter and shortening and cut into ... across pie to form lattice design. Trim ends and press on to flan case.



Preheat oven to 350 degrees. ... cup of the butter, baking powder, and 2 ... minutes or until custard sets. Cool on rack, remove ... or at room temperature.

Peel core and slice apples ... and 4 tablespoons butter. Turn into greased 8x12 ... minutes. Serve warm or chilled with whipped cream. Serves 8.

Mix flour, 1 cup butter and 2 tablespoon of sugar ... 1 hour. For custard, blend 2/3 cup sugar, ... minutes, or until meringue is lightly browned.

Bake pastry shell 15 minutes ... cook apples in butter until tender-crisp. Arrange on top ... well. Over low heat, cook and stir until thickened.

Pastry: Cream butter and sugar, add walnuts. Blend ... dough into individual tart tins (about 24). Freeze for ... of waxed paper. Custard: Beat egg yolks, sugar, ... Makes 24 small tarts.

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