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Did you mean curry sauce seafood?
Results 1 - 10 of 10 for curry sauce for seafood
Cut fish into bite size ... together water and curry paste and bring to a ... fish, sugar, tamarind sauce, garlic, long beans and ... with Thai chili sauce.
Combine rice, seafood, curry and Worcestershire sauce. Stir in mayonnaise, salt ... and bake in 2 quart casserole for 45 minutes at 350 degrees.
Blend and chill and serve over shrimp, crab, or lobster.
4. SEAFOOD DIP
Soften the cream cheese. Mix in sour cream until smooth. Add remaining ingredients. Mix well. Refrigerate 24 hours to get full flavor. ...
Dice bacon and fry, not ... fish and simmer for about 8-10 minutes. Add soup ... simmer about 10 minutes after correcting seasonings, if necessary.
An exotic mix of spices, ... and celery. Saute for 7-10 minutes, or until vegetables ... stock, potatoes, raisins, curry, cardamom, allspice and thyme; ... powder and tomato sauce in a blender or food ... or until the seafood is opaque. (Do not boil.) ... Makes about 20 cups.
Shell and devein shrimp. In ... in garlic and curry powder. Cook for about 30 seconds. Add uncooked ... Season with Tabasco sauce to taste. Serve curried shrimp over rice.
Saute mushrooms, pepper, onion and ... rice and all seafood and sauteed vegetables in a ... quart casserole. Add curry powder, salt, pepper, mayonnaise and ... mix well. Bake for 45 minutes on 350 degrees. ... Serves 6 to 8.
Soak gelatin in cold water ... green pepper, Worcestershire, curry and liquid red pepper sauce. Blend well. Turn into ... as a cocktail spread.
10. SEAFOOD SUPREME
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