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cumberland sauce
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cumberland sauce
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1.
COLD LEMON ROAST CHICKEN WITH CUMBERLAND SAUCE
Have chicken at room temperature. ... cress. Serve with
Cumberland Sauce
.
CUMBERLAND SAUCE
: Melt jelly ... before pouring into a serving dish.
Ingredients: 12 (cress .. jelly .. juice .. lemon .. mustard .. orange ...)
2.
BAKED IMPERIAL CHICKEN WITH CUMBERLAND SAUCE
Mix: Cut up 2 frying ... butter. Bake 1 hour at 350 degrees. Serve with
Cumberland Sauce
if desired. Serves 6-8. Combine and simmer until smooth:
Ingredients: 9 (cheese .. crumbs .. jelly .. mustard .. sauce .. seeds ...)
3.
CUMBERLAND SAUCE
With a citrus zester remove the rind of the lemon and orange. Drop the lemon and orange rinds and minced onion and white port wine into ...
Ingredients: 13 (cloves .. cornstarch .. jelly .. lemon .. mustard ...)
4.
CUMBERLAND SAUCE
Heat 2 cups water in ... until well chilled. Serve
sauce
hot or cold. Serve with baked ham, roast venison or roast cornish hen. Yield: 2 cups.
Ingredients: 10 (jelly .. mustard .. port .. shallot .. zest ...)
5.
CUMBERLAND SAUCE
1. In small saucepan, combine port and orange peel. Cook over medium heat, uncovered, until reduced to 2/3 cup, about 10 minutes. Stir in ...
Ingredients: 6 (jelly .. juice .. peel .. port ...)
6.
PORK MEDALLIONS WITH CUMBERLAND SAUCE
Glossy and burgundy - colored, this traditional English sweet-and-sour
sauce
turns a scrap of pork ... Spoon the
sauce
over the pork. Serves 4.
Ingredients: 10 (cornstarch .. jelly .. juice .. medallions .. mustard ...)
7.
IMPERIAL CHICKEN WITH CUMBERLAND SAUCE
Dip chicken into dressing then cover with bread crumbs. Put on roasting tray. Put into 400 degree oven uncovered for 40 minutes. Combine ...
Ingredients: 9 (crumbs .. jelly .. mustard .. parts .. sherry ...)
8.
HAM SLICE IN CUMBERLAND SAUCE
Preheat oven to 325. In small saucepan over medium heat, heat to boiling first 7 ingredients. Meanwhile, slash fat edges of ham slice and ...
Ingredients: 10 (allspice .. cornstarch .. jelly .. juice .. mustard ...)
9.
IMPERIAL CHICKEN WITH CUMBERLAND SAUCE
Mix together. Dip 2 to ... with butter. Bake at 350 degrees for 1 hour. Combine and simmer. Serve
sauce
and chicken over rice with a vegetable.
Ingredients: 9 (cheese .. crumbs .. jelly .. mustard .. sauce .. seeds ...)
10.
BAKED IMPERIAL CHICKEN WITH CUMBERLAND SAUCE
Mix: Cut up 2 frying ... butter. Bake 1 hour at 350 degrees. Serve with
Cumberland Sauce
if desired. Serves 6-8. Combine and simmer until smooth:
Ingredients: 9 (cheese .. crumbs .. jelly .. mustard .. sauce .. seeds ...)
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