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Did you mean cucumber relish?
Results 1 - 10 of 15 for cuke relish
Whisk together vinegar, sugar, salt and pepper in a nonreactive bowl. Add cucumber, tomato, green pepper and onion. Toss; cover and ...
Mix the cucumbers and salt together and let set 2 hours. Drain and squeeze out salt water. Mix remaining ingredients together. After sugar ...
Combine ground vegetables and salt. Let stand 3 hours; drain. In 8 to 10-quart kettle or Dutch oven combine sugar, vinegar, celery seed and ...
In a large saucepan, combine sugar, vinegar, celery and mustard seeds. Bring to a boil. Add drained vegies and simmer for 20 minutes or ...
Chop vegetables fine and sprinkle with salt. Let stand 1 hour. Drain. Add sugar and vinegar. Stir well and bottle. Makes 8 pints.
Grind cukes, onions and peppers. Add ... mixture and simmer 10 minutes. Pour into jars and process for 10 minutes in hot water bath. Makes 5 pints.
Dissolve salt in 1 gallon of water. Add sliced cucumbers and soak for 1 week. Stir every day. Then drain and wash cucumbers and grind with ...
Chop all together the above listed ingredients. Sprinkle with 1/2 cup salt. Soak overnight. Combine the above and let liquid come to a ...
Peel cukes, scoop and discard seeds ... cukes are tender and yellow golden colored. Ladle into clean hot jars. Boiling water bath for 5 minutes.
Combine all this and let stand for at least 3 hours. 3 c. vinegar 3 tsp. celery seed 3 tsp. mustard seed Combine and bring to a boil. Drain ...
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