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Results 1 - 10 of 10 for caviar dip
Mix all marinade ingredients in a saucepan and bring to a boil. Boil for 5 minutes and cool. Drain all cans of beans and shoepeg corn. Add ...
Ingredients: 14 (oil .. vinegar ...)
Drain and rinse: peas and beans. Drain: corn, tomatoes, olives, pimentos. Mix all ingredients in a large bowl. Chill, covered, in ...
Ingredients: 13 (beans .. corn .. olives .. pimentos .. tomatoes ...)
Combine all ingredients except Italian dressing; mix well. Pour salad dressing over mixture; cover and marinate at least 2 hours in ...
Ingredients: 10 (onion ...)
Bring cream cheese to room ... onion, dill and pepper until well blended. Fold in the caviar carefully. Refrigerate until needed. About 1 cup.
Ingredients: 7 (caviar .. cheese .. cream .. juice .. onion ...)
Mix first 5 ingredients until well blended. Add a pinch of fresh ground pepper. Fold in the caviar carefully. Refrigerate until needed.
Ingredients: 7 (caviar .. cheese .. cream .. juice .. onion ...)
Combine all ingredients in microwave ... or 4 minutes stirring often until cheese is melted and dip is hot. Serve warm with chips or crackers.
Ingredients: 6 (chilies .. onions .. spread ...)
Bring cream cheese to room ... freshly ground black pepper. Fold in caviar carefully. Refrigerate until needed. Serve with toast points or crackers.
Ingredients: 6 (caviar .. cheese .. cream .. juice .. onion ...)
Mash salmon, blend in salt, ... cream. Cover and chill. Garnish with caviar and surround with pumpernickel slices. Yields approximately 2 cups.
Ingredients: 7 (caviar .. cream .. onion .. salt .. slices .. tabasco ...)
Stir well, cover and chill at least 2 hours. Use with any kind of crackers or chips.
Ingredients: 2 (clams .. cream)
Heat on 10 cup mold ... knife around edge. Dip mold up to the rim ... To serve, spoon caviar around edges of sauce; place ... Makes 3 1/2 cups.
Ingredients: 20 (catsup .. cream .. greens .. mayonnaise .. milk ...)