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Results 1 - 10 of 168 for cranberry syrup
Soak dry fruit and raisins in a coffee cup with a few tablespoons warm water (or rum) for 10 minutes before using. Reserve liquid. Combine ...
Sift flour, measure, resift with ... and the corn syrup. Add dry ingredients gradually. ... saucepan. Bring to a boil. Serve hot over pudding.
Combine ingredients in a slow cooker. Cover and cook on low setting for 2 hours. Mash gently with a large fork or potato masher. ...
In a saucepan, heat fruit ... raspberries from the syrup and pour the syrup and ... desired. Refrigerate until ready to serve (up to 1-2 hours).
2 cups. In medium saucepan, ... Simmer for 15 minutes or until cranberries pop. Add maple syrup and simmer for additional 5 minutes. Serve warm.
Heat cranberry sauce, orange liqueur and orange ... cream. Freeze up to 30 minutes before serving. Sprinkle with walnuts. Servings: 8 / Mealtime.org
Beat eggs until blended. Stir in corn syrup, sugar, butter and salt. ... minutes or until knife comes out clean. Serve, cooled, with whipped cream.
An excellent aperitif for the Holidays. In a small glass bowl, macerate the washed cranberries in the creme de cassis (alternatively, vodka ...
Place potatoes in a 5-6-quart ... a blender, combine cranberry sauce, drained apricots, onion, dried ... potatoes and roast. A very savory dish.
Simmer cranberries in maple syrup until the berries pop, about ... will thicken as it cools. No need to add anything. It tastes better this way!
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