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Results 1 - 10 of 212 for crab english muffins
Blend crab meat, mayonnaise, cheese, butter and garlic powder. Spread on English muffins. Freeze until serving time. ... before serving until brown.
Mix all ingredients, adding crab last. Spread on English muffins. Broil until brown. Slice in pie shape slices. Serve warm.
Cream cheese and butter. Add crab, onion and lemon juice; mix well. Spread mixture on English muffin halves. Sprinkle with red pepper ... hot. Yield: 6 servings.
Bring ingredients to room temperature. ... Add crabmeat. Split English muffins in half. Frost muffins with ... bubbly and crisp. Makes 48 pieces.
Mix all ingredients. Spread on muffins (6 or 8 pkg.). Cut ... while warm. These freeze easily - and then just pop under broiler again to reheat.
Mix all ingredients. Spread on muffin halves. Broil 6-8 minutes until light brown. Serve warm.
Melt together ingredients and store in refrigerator. Toast English muffins and cool. Spread with mixture. ... and brown. Cut into small wedges.
Mix together cheese whiz, mayonnaise, ... powder. Fold in crab meat. Spread on English muffin halves. Toast in toaster oven ... muffin in 4 pieces.
Half each muffin and then cut each half ... then broil until they puff up and are brown and bubbly. Note: May be kept frozen and used as needed.
Mix all ingredients. Spread on English muffin halves, then cut each half into 4 pieces. Bake on cookie sheet for ... at 350 F. Makes 48 pieces.
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