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Results 1 - 10 of 40 for crab dip wine
In small bowl, mix and ... beat in mayonnaise, wine, onions, garlic and Worcestershire ... blended. Stir in crab and pimento. Slice off top ... crackers or fresh vegetables.
2. HOT CRAB DIP
Cut up cheese and melt ... until melted. Add wine and crab and heat just until a ... with bread sticks or thin sliced French bread for dipping.
Mix cream cheese, Cheddar cheese, wine and crabmeat. Spread in pie ... garlic powder and paprika. Bake at 325-350 for 20 minutes until bubbly.
In top of double boiler, ... remaining ingredients, except crab. Stir until smooth. Fold ... If made ahead, reheat in 350 degree oven until hot.
Cut cheeses in small pieces. ... cheeses melt. Stir in wine and crab; heat through. Serve in chafing dish with shredded wheat wafers. Makes 3 cups.
Cut cheese in small pieces. ... cheese melts. Stir wine and crab meat. Heat thoroughly. Serve in ... (wafer) or fresh vegetables. Makes 3 cups.
Cut off top of loaf ... has melted, add wine. Gently fold in crab and lemon juice. Pour into ... with cubes and eat all loaf as mixture is eaten.
Combine first 8 ingredients; mix well. Gently stir in crabmeat. Spoon crabmeat mixture into a lightly greased 1 quart baking dish. Bake at ...
9. HOT CRAB DIP
Mix together everything except the crab and heat until completely melted. Then add crab meat, stir and heat through. Serve with crackers.
Melt cheese in microwave until smooth. Stir in wine, mayonnaise and crab. Reheat if necessary. Serve with bite sized rye or pumpernickel bread.
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