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Did you mean corn fritters?
Results 1 - 10 of 17 for corn fritters corn meal
Mix dry ingredients and add to melted butter and corn. Beat well and drop by spoonfuls in deep fat. When brown, serve with syrup and butter.
Sift dry ingredients into mixing bowl. Add milk and egg; beat until smooth. Remove skin and bones from salmon and flake with fork. Sprinkle ...
Drain oysters, reserving 2 tablespoons ... heat. Spoon 6 fritters, using 1 oyster and ... batter. Serve fritters with lemon wedges and tartar sauce.
Mix biscuit mix, salt and corn meal. Add to melted butter ... well and drop by spoonfuls in deep fat. When brown, serve with syrup and butter.
Mix the meal mix and the milk. Add ... skillet for each fritter. Fry to golden brown on both sides. Makes approximately 6 medium-sized fritters.
Heat fat in deep fryer ... 6 pieces. Combine meal, flour, onion, egg, and ... fat. Fry until golden brown, about 5 minutes. Drain on paper towels.
Mix all ingredients. Make sure all is wet. Drop by teaspoon into hot oil. Cook until brown.
Sift flour with baking soda ... cornmeal, water and corn. Stir well. Drop by ... hot oil. Fry until brown, turning once. Serve with maple syrup.
Place unopened corn pouch in warm water for ... brown. Drain on paper towels. Sprinkle with powdered sugar or serve with maple syrup. 24 fritters.
10. CORN FRITTERS
Mix dry ingredients and add to melted butter and corn. Beat well; drop by ... brown, remove and place on paper towels. Serve with honey or butter.
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