Results 1 - 10 of 41 for cooking kale greens

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Heat oil in a large ... peas, sausages, broth, greens and hot sauce. Bring to ... simmer. Cover and cook on low heat for 10-15 ... with biscuits or cornbread.

Here is a healthy version for cooking greens in 20 minutes! Just the ... greens. This allows the nutrients to remain in the vegetable. -Gatling

Mix ingredients together. Add enough ... used instead of greens.) All these crackers contain ... complimentary combination of wheat and soy flour.

Put shank, onion in 3 quarts of water. Cook on simmer. Clean greens, cut into 1 inch ... add last, undrained). Cook until potatoes are tender.

In a medium mixing bowl, ... celery, apple and green onions. Cover and refrigerate for ... Serve on 4 kale and/or lettuce-lined plates. Makes 4 servings.



Put broth and frozen chopped kale into a heavy 4-quart pot ... Simmer 8 minutes or until macaroni is tender. Stir in pepper sauce. 4 servings.

Process chick peas and eggs in blender/food processor until smooth. Turn off machine and add remaining ingredients except pasta. Process ...

In a large skillet, bring ... until softened. Add greens, cover and steam over ... top. Bake 25-30 minutes in a 350 degree oven. Makes 6 servings.

In Dutch oven in hot oil over medium heat, cook garlic, onion and green pepper, stirring occasionally, about 5 ... liquid, potato and kale. Cover. Stirring once, simmer ... be increased. Serves 4.

Melt butter in small saucepan. ... salad bowl, combine greens and scallions. Layer in order ... taste over top. Whisk together all ingredients.

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