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Results 1 - 10 of 47 for cooking buffalo wings
Heat oven to 350°F. In ... Beat in dressing, buffalo sauce, and water until blended. ... veggies. CALORIES per 1/4 cup serving: 110. FAT: 6 grams.
Preheat oil in fryer or pot to 375°F. Thaw chicken wings and batter with flour. Cook wings in oil for 7 ... then dip them in the sauce and serve.
Spread cream cheese in bottom ... dish. Mix hot wing sauce with the chicken and ... your favorite crackers or chips. Great for football snacks!
combine hot sauce and blue cheese and pour into deep baking dish. add shredded chicken and mix thoroughly. bake at 450°F until bubbling, ...
Put all in a Crock-Pot on LOW for 2 hours or until all is hot and blended. Stir every 1/2 hour. Serve at your Superbowl party with tortilla ...
Mix all ingredients except crackers in a medium microwaveable bowl. Microwave on HIGH for 5 minutes or until cream cheese is melted and ...
Mix all ingredients except the jalapenos. Add 1 cup of jalapenos and bake in 350°F oven for 25 minutes or until hot and bubbly.
Note: I use a wine from Peaks of Otter Winery in Bedford, Virginia (Chili Dawg or Kiss the Devil) -- also great for barbecue! Lightly coat ...
In 9x13-inch baking dish, spread ... of Frank's hot wing sauce evenly across the chicken. ... on center rack. Cook for approximately 20 minutes or ... your dips with! Delicious!
In a mixer combine all ingredients together except 1/2 cup cheddar. Pour mixture into a 9x13-inch pan and sprinkle the rest of the cheese ...
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