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Results 1 - 10 of 70 for comstock cherry pie
Preheat oven to 425°F. Prepare pie by spreading half of cherry pie filling in the bottom, ... filling center with reserved pie filling. Serves 8.
This pie is addictive, you better make ... refrigerate until ready to serve (about 1 hour). Before serving top with can of cherry pie filling.
Preheat oven to 350°F. Grease ... 3 cans of cherry pie filling into prepared cake pan. ... Bake at 350°F for 60 minutes or until cake tests done.
MMMM MMMM GOOD! Preheat oven ... 1/2 can of pie filling. Pour into muffin pans. ... icing with reserved cherry pie filling. Spread on top ... Makes about 2 dozen.
Preheat oven to 350°F. Put ... and add the cherry filling. Stir until completely mixed. ... top. Let cool. Serve cupcakes topped with Cool Whip.
Mix cream cheese with powdered ... of cream cheese. Spread cool whip over nuts. Carefully top with entire can of cherry pie filling. Serves 6.
This cake is moist and ... directions. Fold in cherry pie filling. Place in prepared 9x13-inch ... consistency. Frost cake and dot with cherries.
This is a simple recipe ... graham crackers and another layer of pudding mix. Top with entire can of cherry pie filling. Let set overnight. Enjoy!
Preheat oven to 350°F. Melt ... set aside. Empty pie filling into a 13x9-inch baking ... bubbling. Serve warm or cold with whipped topping. Enjoy!
Mix pie filling, condensed milk, vanilla, cream ... into pie crust. Cover with Saran or plastic wrap and refrigerate overnight before serving.
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