| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 17 for cold suppers
Salt salmon. Arrange onion and lemon slices, spices and garlic in a well-greased casserole. Place salmon skin side up over the seasonings. ...
In heavy skillet, cook peppers and celery in oil until tender. Remove and set aside. Add meat to hot skillet, brown. Combine water, soy ...
Put ham bone in a ... onion. Add enough cold water to cover ham. Cover ... and season with pepper (to taste). Allow to sit for 1 hour and serve.
In heavy skillet, cook green pepper and celery in oil until crisp and tender. Remove and set aside. Add meat to hot skillet; brown quickly. ...
Combine crumbs, sugar, and butter; ... boiling water. Add cold water. Chill until slightly thickened. ... additional whipped topping, if desired.
Cover beans with water. Soak ... covered saucepan. Add cold water and rest of ingredients. ... lima bean soup. Adjust seasoning to taste and heat.
Cook green pepper and celery in shortening until tender. Remove and set aside. Add meat to hot skillet and brown quickly. Combine water, ...
Melt shortening in large skillet. Cook and stir meat and onion in shortening over medium heat until onion is tender. Add water and reserved ...
Brown meat in hot Crisco. ... and 1/4 cup cold water. Add to beef mixture. Cook and ... thickened. Stir in Kitchen Bouquet. Serve over noodles.
Mix crumbs, sugar and butter. ... boiling water. Add cold water; chill until thickened. Melt ... additional cherries if desired. Makes 9 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables