Results 1 - 10 of 31 for christmas dip

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In large bowl, whisk cream ... stir in onion dip, artichoke hearts, Parmesan, 1/4 ... peppers. Serve with veggies, crackers and reserved bread cubes.

Mix the first six ingredients in the top of a double boiler or chafing dish over a medium heat. When the ingredients have melted and mixed ...

Rinse onions and pat them dry with paper towel. Chop into small pieces. Combine other ingredients and mix well. May be served right away or ...

Drain olives and save juice. Beat cream cheese and mayonnaise together. Add enough olive juice until consistency of egg whites. Add chopped ...

Beat all ingredients together. Adjust ketchup to make mixture a dip consistency. Great with raw vegetables or chips.



Mix well to blend. Let set at least 24 hours. 1 pint each of oregano, basil, thyme, tarragon; 2 pints parsley; 1/2 pint each of rosemary ...

Stir over medium heat until well blended. Pour into chafing dish. Serve with restaurant style tortilla chips.

Place all ingredients in a blender. Cover and blend until smooth. Cover and chill for at least one hour. Serve with raw vegetable pieces or ...

Put beef and 1/4 cup ... Put in chafing dish; sprinkle with cheese, olives, and rest of onion. Serve with taco chips. Makes about 1 1/3 cups dip.

Place ingredients in blender container; cover. Blend until smooth. Cover and chill at least one hour. Serve with raw vegetables or corn ...

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