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Tip: Try frozen cauliflower for more results.
Results 1 - 10 of 28 for chowder frozen cauliflower
Boil vegetables and potatoes 10 to 12 minutes or until done. While they are cooking, melt butter in large Dutch oven. Add onion, salt, ...
In a large saucepan, combine cauliflower and 1/2 cup water. Cover ... stir until cheese is melted and soup is heated through. Makes 6 servings.
In large, covered saucepan, cook celery and cauliflower in chicken broth until almost ... cheese. Garnish with fresh parsley. Yield: 6 to 8 servings.
In large, covered saucepan, cook celery and cauliflower in chicken broth until almost ... cheese. Garnish with fresh parsley. Yield: 6 to 8 servings.
In large saucepan, cook cauliflower, potatoes, onions and celery ... bubbly. Stir in ham, simmer over low heat for 10 minutes. Garnish with parsley.
6. CRAB CHOWDER
Cook vegetables in water until tender. Add bouillon and 2 cups milk, heat to almost boiling. Shake remaining milk in covered container with ...
In a large covered saucepan, cook celery and cauliflower in chicken broth until almost ... Just before serving, stir in cheese. Serves 6 to 8.
In 5 quart Dutch oven ... boiling. Add broccoli, cauliflower, and corn. Simmer covered ... teaspoon pepper, the bacon and dill. Makes 8-10 servings.
Boil cauliflower with 1 cup water until ... combine, potato soup, milk, cheese and butter. Heat until cheese is melted. Add cauliflower. Enjoy!
10. CRAB CHOWDER
In a 3 quart pan, cook cauliflower, do not drain. Cut ... heat until cream cheese melts. Season to taste. Thyme, basil, a shake or two of Tabasco.
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