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Results 1 - 10 of 27 for chocolate ting lings
Melt butterscotch chips in double boiler, stirring constantly. Remove from heat. In large bowl mix with chow mein noodles, add nuts. Drop ...
Ingredients: 3 (chips .. noodles ...)
Melt cut-up chocolate in the upper part of ... 1/2 teaspoons pure vanilla extract, is a good choice for those who cannot tolerate milk chocolate.
Ingredients: 4 (bits .. walnuts ...)
Melt chips in double boiler. Remove from heat and pour over a mixture of peanuts and noodles. Toss gently until well blended and drop from ...
Ingredients: 3 (chips .. noodles .. peanuts)
Melt chocolate morsels in top of double ... in peanuts and noodles. Drop by teaspoonfuls onto foil-lined baking sheet. Refrigerate until hard.
Ingredients: 3 (morsels .. noodles .. peanuts)
This dessert looks like a fine restaurant specialty, but only you'll know how easy it was to make. Serves 8 to 10. One recipe of Simply ...
Ingredients: 13 (cream .. crumbs .. liqueur .. pieces .. sugar .. thins ...)
Melt chocolate chips and butterscotch chips in ... noodles, peanuts and melted chips. Drop on waxed paper. Let set until firm. Makes about 36 cookies.
Ingredients: 4 (chips .. noodles .. peanuts ...)
Melt chocolate over hot - not boiling - water. Add other ingredients. Mix well. Drop by teaspoonfuls on wax paper. Allow to cool and harden.
Ingredients: 6 (bits .. dates .. flakes .. salt .. walnuts ...)
Melt chocolate chips and butterscotch chips together. ... spoonfuls on waxed paper. Cool to harden. Remove from paper and store in covered container.
Ingredients: 4 (cashews .. chips .. noodles ...)
In large saucepan, melt chips over low heat, stirring constantly.* Remove from heat and quickly stir in noodles and peanuts, making sure ...
Ingredients: 4 (chips .. noodles ...)
Stack Andes two-deep and cut into pieces with sharp knife. Line baking sheet with cooking parchment, grease lightly. Cream together butter, ...
Ingredients: 10 (crunch .. egg .. flakes .. flour .. oats .. soda ...)