When I was a child, ... boil. Add shaved chocolate being careful not to splatter ... 3/4 pound chopped nuts. Stir well and carefully ... high-humidity or warm environment.
Melt butter over medium heat; ... heat; add dipping chocolate, chocolate pieces and marshmallow ... Add vanilla and nuts. Pour into 9x13-inch pan. Chill. Makes 5 pounds fudge.
Preheat oven to 350°F. Sift ... Stir in the chocolate. Combine water and milk ... well. Stir in nuts. Beat egg whites until ... with your favorite frosting.
In mixing bowl beat sugar ... Stir in coconut, nuts, dates, salt and vanilla ... 1-inch balls. Melt chocolate in top of double saucepan ... hardened. Makes about 24.
This is a tried and ... butter and chopped nuts. Cook to 300°F (hard ... Quickly stir in chocolate morsels and vanilla. Spread thinly ... candy thermometer is recommended.