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Results 1 - 10 of 45 for chocolate haystacks
In 3-quart casserole or large bowl, place chocolate pieces. Cover with lid or ... clusters. Cool to set. Makes about 24 (1 1/2 inch) "haystacks."
The best recipe for haystacks I have ever eaten! Put ... and stir in oats and coconut flakes. Drop by spoonfuls onto waxed paper. Cool and eat.
Melt six squares (12 oz.) in a medium glass bowl (see melting instructions on package). In a separate container, combine nuts and noodles. ...
Bring to hard boil. Remove ... listed. Mix well together. Drop by tablespoon onto wax paper. They will look like tiny haystacks. Cool and eat.
Combine softened cream cheese and ... sugar. Stir in chocolate, vanilla and salt; fold ... Place on baking sheet; chill until firm. Makes 4 dozen.
In saucepan bring first 4 ingredients to a full boil. Remove from heat; stir in remaining ingredients. Drop quickly from spoon onto waxed ...
Melt chocolate and peanut butter chips in ... noodles and peanuts to coat evenly. Drop by teaspoonfuls onto waxed paper. Refrigerate. Makes 30.
Melt chocolate chips in double boiler and ... by teaspoon onto greased cookie sheet and bake at 275 degrees for 15 minutes. Makes about 3 dozen.
Mix together sugar, milk, butter ... vanilla, peanut butter). Blend well. Drop by teaspoonful on wax paper. Let stand until haystacks are set.
Combine chocolate and butterscotch chips in heavy ... noodles and nuts quickly to coat. Dip out by teaspoonfuls onto waxed paper and let cool.
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