Chocolate Chinese Haystacks - Recipes

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Results 1 - 6 of 6 for chocolate chinese haystacks

1. CHOCOLATE CHINESE HAYSTACKS

Combine chocolate and butterscotch chips in heavy ... noodles and nuts quickly to coat. Dip out by teaspoonfuls onto waxed paper and let cool.

2. CHOCOLATE HAYSTACKS

Melt chocolate in double boiler or in ... onto wax paper, spread over a cookie sheet. Sprinkle with multi-colored decorating bits. Cool to set.

3. HAYSTACKS

Melt chocolate and butterscotch chips over double boiler. Add peanuts and noodles to melted chips and drop by teaspoonfuls onto waxed paper.

4. HAYSTACKS

Melt chips slowly. Add noodles and peanuts, stir. Spoon out drops onto waxed paper. They harden as they cool.

5. HAYSTACKS

Melt chocolate chips, butterscotch chips, and butter ... together lightly. Keep in cool place. Do not use "light" butter or imitation chocolate.

6. HAYSTACKS

In 2 quart saucepan, heat all morsels until melted. Add noodles. Mix until noodles are covered. Dip by teaspoonful onto waxed paper. Cool.

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