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Results 1 - 10 of 60 for chocolate cheesecake bars
In a mixing bowl, cream ... Fold in the chocolate chips and pecans. Set aside ... wire rack. Cover and store in the refrigerator. Makes 3 dozen.
In food processor blend Oreos ... mixture. Fold in chocolate chips, Heath bars and heavy cream being careful ... cream and chocolate shavings.
In a mixing bowl, cream ... well. Fold in chocolate chips and nuts. Set aside ... golden brown. Cool, cut into bars and store in refrigerator.
Cream butter, sugar, brown sugar ... well. Stir in chocolate chips. Spread half of mixture ... minutes. Cool before cutting into bars. Refrigerate.
On the back of the chocolate chip package, follow the directions ... dough. Put the rest of the dough. Bake at 350 degrees for 45 minutes. Chill.
In a small bowl, beat ... at 350°F until golden brown, about 50 minutes. Needs to feel firm to the touch. Chill one hour and cut into bars.
Slice 1 package cookie dough thinly and spread over bottom of greased 9x13 inch pan. To make filling: Combine cheese, eggs, vanilla and ...
Slice one roll of cookies ... cookies and place on top. Bake at 350 degrees for 25 to 30 minutes. Slice into 24 bars when cool. Keep in refrigerator.
Spread one package of cookie ... roll of cookies, place all over top of cream cheese mixture. Bake at 300 degrees for 1 hour. Cool. Cut into bars.
Melt chocolate bar in top of double boiler ... sour cream topping and chopped nuts. Mix well and press into 8-inch springform pan. Blend well.
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