Chicken Casserole Olives - Recipes

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Results 1 - 10 of 322 for chicken casserole olives

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1. BROCCOLI & CHEESE CASSEROLE

Preheat oven to 350°F. Steam ... 2 1/2 quart casserole, melt butter and olive ... base for the chicken). Arrange cooked chicken slices ... as is done traditionally.

2. CHICKEN NOODLE CASSEROLE

Preheat oven to 350°F. Cook ... Gradually pour in chicken broth and milk or cream, ... a large, buttered casserole dish. Sprinkle the top with ... top is golden brown.

3. CHICKEN AVOCADO CASSEROLE

Preheat over to 350°F. Melt ... the butter. Add chicken and sauté until chicken pieces ... ®/™ Morton Salt, Inc., used with permission. ® Salt

4. OLIVE CHICKEN SPAGHETTI CASSEROLE

Stew chicken 3 to 4 hours until ... onions, corn, black olives, tomato soup, and Worcestershire sauce, and place in casserole dish or large roasting pan. ... with grated hard cheese.

5. EASY MEXICAN CASSEROLE

Preheat oven to 350°F. Grease ... the cream of chicken soup. Layer the pan in ... on top of the last layer of tortillas. Bake for 30 minutes.

6. MIX AND MATCH CASSEROLE

Combine sour cream, milk, water, ... easy preparation. Each casserole bakes 1 hour and 20 ... create family favorites. Chicken Casserole: cream of chicken soup, ... corn, rice, ripe olives, 4 portions bell pepper, ... breadcrumbs. Makes 6 servings.

7. MEXICAN CASSEROLE

Mix together sour cream, cream cheese, eggs, cream of chicken soup, chopped onion, olives (optional), green chillies, chicken, tuna ... glass or earthenware casserole dish. Top with shredded cheese. ... when removed from oven.

8. MEXICAN CHICKEN CASSEROLE

Wash and cut fat from chicken breast. Then place in a ... In a large casserole dish, spray the bottom with ... Rotel, soups and olives; set aside. When chicken ... or until heated thoroughly.

9. CHICKEN RICE BROCCOLI CASSEROLE

Mix chicken, rice, broccoli, milk/cream/half-and-half, and ... put into oiled casserole dish. Sprinkle cheese on top ... 30 minutes. .K.Fried (Choco)

10. JENNY'S HEALTHY CHICKEN TORTILLA CASSEROLE

Combine in a large bowl, ... soup, cream of chicken soup and drained Rotel. Add ... 350°F for 30 to 45 minutes or until warmed through and bubbly.

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