Results 1 - 10 of 30 for cheese danish filling

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Grease 12 x 15 pan; ... and lay over cheese mixture; pinch sides together. Brush ... credit--Leslie served this shortly after they were married.)

Mix above as for pie ... dessert. Mash cream cheese until soft, add other ingredients ... to directions on Danish dessert package. Let cool and ... of crumbs on top.

Preheat oven to 400°F. In a small bowl whip cream cheese with a fork or whisk ... the cream cheese filling to fill each cup about 1/3 full. ... the top. Makes 6.

Blend until smooth. Cook in saucepan over medium heat until thick. Add 1/4 tsp. almond flavoring.

Pastry directions: Sift flour, 1/4 ... least 8 hours. Filling directions: Next morning prepare filling in mixer. Cream together cream cheese, vanilla, egg yolks, and ... freezes very well, also!



Blend cream cheese, sugar, lemon juice, egg ... a little. Spread filling on top. Spread pie filling ... white. Bake 20 minutes at 350 degrees.

You might be surprised to ... Beat in cream cheese product at medium speed until ... hour. To serve, fill each tortilla shell with scant ... opening over prepared Danish. Refrigerate until chocolate sets, ... in refrigerator as needed.

Blend butter, flour and salt ... few minutes. Make cheese filling and cream well at room ... drizzle with powdered sugar frosting. Makes 8 servings.

Oven at 350 degrees. Form ... 12 inches. For filling beat 8 ounces cream cheese, 1 egg yolk, and ... Decorate with glaze. Best when eaten same day.

Dissolve yeast in warm (105 ... 1/4 of the filling onto each. Roll as a ... warm. Beat cream cheese until smooth, add remaining ingredients, ... smooth. Mix all ingredients.

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