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Results 1 - 10 of 233 for cake sherry
Coat 2 (8-inch) cake pans. In a bowl, whisk ... chips until blended. Beat in confectioners' sugar, sour cream and vanilla. Frost cooled cakes.
Preheat oven to 325°F. Melt chocolate squares and cool slightly. In a bowl, mix cookie crumbs with butter. Press firmly onto the bottom of ...
Position racks in center and ... Run knife around cake edge to loosen. Refrigerate 8 ... Arrange berries on cake, brush with remaining jelly.
Heat oven to 325°F. Coat ... in center of cake comes out clean. Cool for ... cake with a little cocoa powder, slice cake, serve with berry puree.
Heat oven to 350°F. spray 3 9" round cake pans with cooking spray, sprinkle ... borders around cake with reserved frosting. Top with fresh berries.
Heat oven to 325°F. Spray ... in center of cake comes out clean. Cool on ... Blend strawberries and sugar in blender 1-2 minutes or until smooth.
Preheat oven to 375°F. Coat a 5 x 8-inch springform pan with butter, dust with flour. Line bottom of pan with a round of parchment paper ...
Position racks in center and ... close door. Let cake stay in oven for 30 ... with candy bars. This cake is worth the time it takes to make it!
Grease and flour a tube cake pan. Preheat oven to 350°F. ... boiling water (or sherry) and set aside. In ... until it's the right consistency.
Grease and flour a 10 ... large bowl, combine cake mix, eggs, sherry, oil, pudding mix and ... hot water, until glaze is of desired consistency.
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