This recipe lends itself to ... Core and parboil cabbage (drop in simmering water until ... or use reduced-salt soups. If you do not ... some good crusty bread.
Place in a large pot, about 4 quart size. Brown ground meat; drain off excess fat. ... a boil. Add cabbage; cook 2 minutes. Bring to boil again. Add frozen soup vegetables. Turn heat down to ... 6-8 medium size bowls.
Cut cabbage coarsely, put in greased 9 ... over cabbage. Mix soup and water. Pour over rest ... serving): (calculated using ground turkey) 294 calories, 87 calories ... 12.6g sugar, 24.3g protein.