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Results 1 - 10 of 175 for butter blondes
Cream butter, sugars, eggs, and vanilla ... for 30-35 minutes or until golden brown. Cool completely. Cut into squares. Yields about 32 brownies.
In a small bowl combine ... large bowl combine butter and sugars and vanilla. Beat ... Spread evenly over brownies. Cool. Cut into 2" squares.
Grease 8x8x2-inch pan. Preheat oven ... baking powder. Melt butter in 1-quart sauce pan over ... Cool in pan on wire rack. Makes 16 brownies.
Mix all ingredients together. Pour into buttered 9x13-inch dish. Bake at 350°F for 30 minutes. Cut into squares.
5. BLONDIES
Pour melted butter over sugar. Beat in eggs, one at a time. Add other ingredients. Bake at 350°F for about 30 minutes. Cut into squares while warm.
Grease an 8x8-inch pan. Preheat oven to 375°F. Combine butter, sugar, vanilla and water; ... remaining chips on top. Bake for about 20-25 minutes.
In a large bowl, mix brown sugar, eggs and butter. Mix well with a ... chips over batter. Bake at 350°F for 25 minutes (center will be soft).
Grease 15 1/2 x 10 ... large saucepan melt butter; stir in brown sugar, ... when lightly touched. Cool. Cut into 2 inch squares. Makes 3 dozen.
Cream butter and sugar until smooth. Add ... Add morsels and nuts if desired. Bake 30-35 minutes at 350 degrees in a greased 13 x 9 x 2 inch pan.
10. BLONDE BROWNIES
Stir together butter, sugar and egg. Add remaining ingredients and pour into 8 x 8 inch pan. Bake at 325 degrees for 20 to 25 minutes.
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