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Results 1 - 10 of 19 for brownies rum
Note: If no rum is available, use 1 1/2 ... has a dull sheen. Cool for 5 minutes, then cut into bars. Roll in confectioners sugar, if desired.
Preheat oven to 375°F. Grease ... flour, salt, vanilla, rum and nuts, stirring only until ... minutes or until brownies begin to shrink from sides ... 35 to 40 minutes.
Combine all dry ingredients of the cake. Mix well. Add the rest of the cake ingredients. Mix well and pour into a well greased pan. If ...
Each layer of these delicious brownies must be completely cool before ... adding nuts. Spread rum over top of baked brownies ... But Oh So Fattening!!!
Crumble cookies or brownies in a Tupperware container. Pour over at least 1/2 c. rum and refrigerate. Next day, taste ... container of Cool Whip.
Pre-heat oven to 350°F. Grease ... nuts, vanilla and rum. Spread evenly in greased ... cool before cutting into squares. Recipe may be doubled.
Pre-heat oven to 350°F. Grease ... salt, vanilla and rum; stir only until mixture ... minutes or until brownies just begin to pull away ... a teaspoon of molasses.
Grease BOTTOM ONLY of 13x9 ... shield for the brownies and the bottom will not ... hours. Frost with cream cheese frosting mix after refrigeration.
Prepare brownie mix for cake-like recipe and bake in 9 x 13 inch pan. Completely cool on wire rack. When cool, using large mixing bowl or ...
Melt 4 squares chocolate and ... rack. Spread cooled brownies with rum butter cream (follows). Melt remaining ... a good spreading consistency.
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