Brown Gravy Corn Starch - Recipes

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Results 1 - 10 of 97 for brown gravy cornstarch

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1. CHINESE SPARE RIBS

In a skillet, brown the spare ribs and garlic ... Stir ingredients together and bring to a boil for 5 minutes. Toss with ribs before serving.

2. GERMAN ROULADEN WITH GRAVY

Spread steaks lightly with brown mustard, onions and dill pickle. ... flavor to the gravy. Add remaining diced onion, ... cold water to cornstarch to create a flowing liquid, ... and pepper to taste.

3. GREAT LAKES PASTIES

Cook beef, onions, celery, carrots, ... 400°F until golden brown for 25 minutes or until ... back of the gravy mix packets and add the ... 8 pasties. Serves 8.

4. ITALIAN ROAST WITH ALFREDO POTATOES

Cut roast in half; place ... bowl, combine the gravy mix, Italian dressing mix, and ... large saucepan. Combine cornstarch and cold water until smooth; ... gravy. Makes 4 servings.

5. HAM GRAVY (FAMILY FAVORITE!)

For this recipe, I don't ... amount of this gravy. It seems no matter ... base, pineapple juice, brown sugar and liquid smoke to ... potatoes and ham. . Lather

6. BEEF LIVERS WITH ONION GRAVY

1. Batter liver with flour ... lightly browned, turn; brown other side. 3. Mix water, ... beef base, brown gravy sauce and onion and simmer ... are tender. Mix cornstarch with 1/3 cup water and ... in a heavy skillet.

7. PORK CHOW MEIN

Grease lightly 10-inch skillet. Fry pork until brown, stir in beef stock, ... mushroom liquid and cornstarch in tightly covered container. Stir ... Chinese vegetables and gravy. Heat to boiling, stirring ... Chinese noodles and/or rice.

8. PORK CHOW MEIN

Cook pork in large skillet ... stirring frequently. Blend cornstarch and 1/4 cup water; add ... soy sauce and brown gravy sauce. Stir into vegetables; add ... rice. Yield: 4-5 servings.

9. POT ROAST

Brown roast on all sides with ... for 1 hour. Add potatoes and carrots. Prepare gravy and pour over ingredients. Return to oven for 1 more hour.

10. SAUERBRATEN MEATBALLS AND SPAETZLE

Combine all meatball ingredients. Shape ... turning once to brown. In saucepan, combine all gravy ingredients except thickening. Heat to ... Serve with red cabbage.

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