| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 65 for bread pudding caramel
Melt caramels over low heat with the water, stirring constantly. Place bread crumbs in greased baking pan, ... Serve hot or cold. Serves 8-10.
Spread bread slices with some of soft ... top. Serve with Caramel-Rum Sauce. Make 8 servings. ... consistency, if necessary. Makes about 3 cups. Enjoy!
In a large saucepan, combine ... heat. Stir in bread and apples. Let stand 10 ... over partially baked pudding. Bake 20 to 25 ... additional slightly heated caramel topping, if desired.
Cube bread. Place in bowl. Bring ... Let cool. Pour pudding mixture into mold. Place mold ... Serve with vanilla sauce or applesauce. Serves 8.
Combine the apples, 1 teaspoon ... brown sugar and bread cubes, mixing well. Pour into ... Sprinkle over the pudding. Bake at 350°F for 30 minutes. Yields 8 servings.
Heat oven to 350 degrees. Lightly butter bread. Fit 2 1/2 slices, ... remaining ingredients except Caramel Sauce. Pour half of the ... or cold. Serves 8.
Spread bread slices with butter. Cut into ... hour or until knife inserted in center comes out clean. Sauce will form under pudding. Serves 4.
1. Generously butter shallow 1 ... bottom. Top with bread cubes. 3. Beat eggs with ... add raisins (about 3/4 cup) and add rest of bread cubes.
Use 1 1/2 quart baking dish. Mix all together. Set in refrigerator overnight. Bake at 350 degrees. Combine ingredients except butter. Cook ...
Grease inside of top of ... Add layer of bread cubes. Do not stir. Beat ... 6. This dish may be prepared ahead, refrigerated, and baked later.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables