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Results 1 - 10 of 25 for brandy yams
1. BRANDY YAMS
Place yams in an oiled dish. Combine ... constantly until thickened. Pour sauce over the yams and bake at 350 degrees for 30 minutes. Makes 6 servings.
Place yams in baking dish. Salt to ... Add butter, nuts, brandy, orange peel and bring ... minutes. Sauce will thicken while baking. Serves 8.
Cook sweet potatoes in boiling water to cover 45 minutes or until tender. Cool to touch. Peel and mash potatoes. Stir in sugar and next 6 ...
In mixing bowl with the beater, beat yams until smooth. Mix in remaining ... correct. Serves 10-12. This is a must at our house at holiday time!
About 1 1/4 hours before ... sweet potatoes or yams in boiling salted water to ... juice, 1/3 cup brandy, 1/4 tsp. cinnamon. Start ... until golden. 8 servings.
Arrange yams in 2 quart dish. Microwave ... brown sugar, butter, brandy and cinnamon; mix well. Garnish with orange slices. Serves 4 to 6 people.
In mixing bowl with electric mixer, beat yams until smooth. Mix in remaining ... to 50 minutes. Remove and let stand 10 minutes before serving.
Pare potatoes, cut in half lengthwise if large, add boiling water, cover and boil gently 20 minutes or until tender. The water should be ...
Pierce potatoes 2 or 3 times. Place in microwave on paper towel. Microwave on high 12 to 18 minutes or until soft, rearranging 1 or 2 ...
Preheat oven to 375 degrees. Soak the macaroons in brandy and set aside. Mash the yams and combine with all the ... This will make 6 servings.
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