Boiled Parsley Potatoes - Recipes

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Results 1 - 10 of 1,120 for boiled parsley potatoes

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1. CROCKPOT CORNED BEEF AND CABBAGE

Cook the corned beef in ... Bring to a boil on high setting. Boil for ... large spoon. Add parsley and spices to water. Reduce ... or until tender. POTATOES. Scrub but do not ... tender. Allow 1 potato per person. TURNIPS: Leave whole ... and horseradish. Serves 4.

2. IRISH BOILED DINNER

Place an 8 to 10-quart ... bay leaves, peppercorns, parsley, and salt. Heat a ... carrots and red potatoes. In the last 15 ... Serve with yellow mustard!

3. BOILED RED POTATOES WITH PARSLEY

Using a sharp knife, peel off some of the potato skin, leaving a band in ... color. Place the potatoes in a saucepan, cover with ... Bring to a boil and simmer until tender, about ... coriander, lemon juice, parsley, salt and pepper. Bring ... the liver. Serves 4.

4. PARSLEY MASHED POTATOES AND PARSNIPS

Peel potatoes and cut into 1-inch cubes. ... and bring to boil. Cook until fork-tender (20-25 ... light. Blend in parsley and chives. Season with salt and pepper. Makes 8 servings.

5. GREEN SAUCE (SALSA VERDE)

This is an herb vinaigrette ... or cold (usually boiled) meats. Chop parsley, potato, anchovy, pickle, garlic and ... tarragon can also be used.

6. HASH BROWN POTATOES

Chop cold boiled potatoes and heat them in a ... spatula so they will hold together. Serve in the shape of an omelet, and garnish with parsley.

7. QUILTER'S POTATO SALAD

Wash potatoes and boil, unpeeled, in a covered ... and pour over potato mixture. Toss ligbt1y with a ... mayonnaise, the chopped parsley and pickle and the roasted ... room temperature. 8-10 servings.

8. BEEF BURGUNDY

Trim excess fat from meat ... remaining ingredients except parsley to pot; mix gently. Cook ... and serve with potatoes. Makes 6 to 8 servings.

9. DELMONICO POTATOES

Wash, pare and cut 2 ... or Yukon Gold potatoes cut into 3/4-inch cubes. In a saucepan, boil cubed potatoes in 3 quarts ... to cool. Bring potato water to a boil and ... and 1 tsp. parsley. Toss until mixed and ... on edges and bubbly.

10. BOILED PARSLEY POTATO

Peel 8 small potatoes. Cover with water, 1 teaspoon salt. Bring to boil. Simmer until tender, 20-25 ... Leftovers are used for other potatoes.

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