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Results 1 - 10 of 41 for boiled kale
Put everything in the Crock-Pot ... pot except the Kale and cook on HIGH for ... are tender crisp. Then add kale and cook on LOW until done. .
Add bacon to water; cover; simmer 30 minutes. Trim away any bruises or blemished spots on greens. Cut leaves from stems. Wash leaves in ...
With a pastry brush, coat ... aside. Wash the kale thoroughly under cold running water. ... it completely and boil briskly for 10 minutes. Drain ... from the baking dish.
4. CALDO VERDE
Slice sausage. Chop onions. Mince ... Trim stems from kale and cut leaves into shreds. ... tender, 8-10 minutes. Add sausage and heat through.
Soak the beans overnight in ... stems from the kale and cut into small pieces; ... then pour over the croutons. Sprinkle with cheese and serve.
6. COLCANNON
Mash spuds finely. Chop scallions, ... bring to a boil. Chop the Kale finely, toss in 1/2 the ... and the remainder of the butter. Serves 6-8.
Sprinkle unflavored gelatin over 1/4 ... Unmold on purple kale, lettuce etc. This is ... is wonderful served with beef tenderloin or ham! Enjoy!
1. Heat oil in a ... Bring to a boil, reduce heat, cover and ... tender. 3. Add kale and mushrooms, return to a ... Makes 10 cups, 6 to 8 servings.
Shred kale from stalks and discard stalks. ... Kale should gently boil for 20 minutes or until ... potato - kale mixture, or served along side.
Prepare the kale and put aside. In a ... water to a boil, add potatoes, onions and ... remaining tablespoon of olive oil and taste for seasoning.
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