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boil legs
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1.
BOILED CRAB LEGS
Put enough water in a pot to just cover crab
leg
clusters. Add all seasonings to pot and bring to a
boil
. Add crab
leg
clusters ... presto! Instant crab
legs
with corn and potatoes!
Ingredients: 9 (clusters .. flakes .. lemon .. peppercorns .. salt ...)
2.
BAKED CHICKEN AND RICE
Preheat oven to 350 degrees. Grease oblong dish. Mix rice and butter. Spread on bottom of greased dish. Add boiling water on top, then lay ...
Ingredients: 5 (breast .. rice .. soft ...)
3.
SEAFOOD LASAGNA
Saute green onions in 4 tablespoons butter. Add wine, add shrimp and scallops and cook 5 minutes. Add crab meat, mushrooms, salt and ...
Ingredients: 14 (cheese .. flour .. parsley .. pieces .. shrimp ...)
4.
EXCELLENT TURKEY SOUP!
Cover leftover turkey and carcass OR 2 large turkey
legs
with water and simmer medium ... chilly winter days after sledding in the snow! . Robbins
Ingredients: 7 (legs ...)
5.
QUICK CAJUN GRILLED CHICKEN
You can adapt this recipe ... to cover the
leg
quarters. Add the crab
boil
(more or less, depending on ... the skin brown and enjoy. YUMMM!!!
Ingredients: 10 (basil .. juice .. oregano .. quarters .. salt ...)
6.
LOW-CALORIE LAMB CURRY
1. Combine chicken broth and boiling water in a large saucepan. Heat to boiling; lower heat. Simmer the onion, green pepper, celery and ...
Ingredients: 11 (broth .. celery .. cornstarch .. lamb .. salt ...)
7.
FRIED FROG LEGS
Use a medium pot and ... fresh skinned frog
legs
in boiling water for 5 ... towels. Serve warm with a green salad and a baked potato. Feeds: 4-6.
Ingredients: 9 (flour .. legs .. lemon .. oil .. paprika ...)
8.
FROG'S LEGS A' LA PARISIENNE
Put frog
legs
in boiling water with lemon ... minutes until
legs
are tender (check the 370 degree fat with thermometer). Serve with Onion Sauce.
Ingredients: 16 (cream .. crumbs .. flour .. legs .. lemon .. onion ...)
9.
CHICKEN LOW CHOLESTEROL
Pull skin off of chicken and discard skin. Rinse chicken well and pat in roaster. Slice onion into large chunks and add to chicken. Add 1/2 ...
Ingredients: 6 (celery .. legs .. onion .. thighs ...)
10.
MOTHER MARY'S CHICKEN SOUP
Place chicken in large pot ... ingredients; cover and
boil
until chicken is tender. Remove ... shells. Cover and let simmer for about 45 minutes.
Ingredients: 14 (leaves .. pieces .. rice .. sauce .. shells .. spice ...)
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