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boil legs
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31.
CHICKEN AND RICE
Heat oven to 350 degrees. Marinate chicken
legs
in Italian dressing and 1 ... cook in oven for 45-60 minutes, covered. Uncover and brown chicken.
Ingredients: 7 (carrots-celery .. onion .. quarters .. rice .. soup ...)
32.
C.'S BEST CHICKEN DRESSING
Saute onions and celery in butter. Crumble cornbread in baking dish. Add onions and celery mixture. Add mushroom soup, mayonnaise, canned ...
Ingredients: 14 (mayonnaise .. milk .. paprika .. salt .. soup .. vinegar ...)
33.
CHICKEN-BROCCOLI & RICE
Spray two 9x13 inch pans with Pam. Pour 2 cups rice into each. Dissolve bouillon cubes in water and stir in cans of soup, broccoli and ...
Ingredients: 9 (bouillon .. broccoli .. pieces .. rice .. soup ...)
34.
CRABMEAT CASSEROLE
Preheat oven to 350 degrees. Grease 2-quart casserole dish. Mix all ingredients except bread crumbs. Pour into dish. Sprinkle with bread ...
Ingredients: 11 (celery .. chestnuts .. crumbs .. eggs .. mayonnaise ...)
35.
YIOUVETSI
Place lamb chops in a baking dish and pour or spread shortening on top. Bake at 350 degrees for 20 minutes. Add onion to dish and return to ...
Ingredients: 13 (bark .. cheese .. cloves .. inches .. oil .. puree ...)
36.
YVONNE'S CHICKEN SPAGHETTI
Saute bell pepper and onion in butter. Mix everything together. Pour in greased casserole dish and bake at 350 degrees for 25 to 35 minutes ...
Ingredients: 8 (soup .. tomatoes ...)
37.
CHICKEN AND RICE
Mix chicken and mushroom soups and rice together. Place in greased casserole dish. Put chicken pieces on top of mixture. Mix boiling water ...
Ingredients: 6 (rice .. soup ...)
38.
SWEET AND SOUR MOCK DUCK
1. Dieter's sweet and sour sauce (diet version of duck sauce, 30 calories per tablespoon). Dissolve brown sugar in boiling water; stir in ...
Ingredients: 7 (catsup .. cornstarch .. sauce .. sugar .. thighs ...)
39.
CRAB SALAD
Mix all ingredients together and serve on lettuce.
Ingredients: 8 (cream .. egg .. mayonnaise .. onions .. salt ...)
40.
TURKEY SALAD
Boil
turkey until it can easily ... mayonnaise as desired. Serve as main meat dish or sandwiches. Save broth. Season and cook noodles, rice or stuffing.
Ingredients: 6 (legs .. mayonnaise ...)
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RECIPE PULSE
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