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Tip: Try streusel coffee cake for more results.
Results 1 - 10 of 25 for blueberry streusel coffee cake
To make batter, combine flour, sugar, and salt in large bowl; cut in butter as for pie crust. Reserve 1 cup of mixture. Add baking powder, ...
Mix Crisco, sugar, eggs and ... sprinkle on top of coffee cake. Bake 35 minutes in 350 degree oven or until toothpick in center comes out clean.
Grease and flour 9 inch ... mixture will turn blue). Turn into prepared pan. Sprinkle with Streusel Topping. Bake 375 degrees for 45-50 minutes.
First prepare topping - combine all ingredients until mixture resembles fine crumbs. Stir in nuts and reserve. Prepare batter - cream ...
Heat oven to 375 degrees. ... over batter. Prepare Streusel Topping by working ingredients into ... 40 minutes. Serve warm or cold. 8 servings.
Cream butter and sugar. Beat ... Blend with pastry cutter. Then add nuts. Sprinkle on coffee cake. Bake 375 degree oven 45-50 minutes. Serve warm!
Cream butter in mixing bowl, ... pan. Sprinkle with streusel. Bake at 375 degrees ... Loosen edges of cake with a knife and remove ... meal. Stir in pecans.
Preheat oven to 350 degrees. Grease 13 x 9 x 2 inch pan; set aside. For Batter: In large mixing bowl, mix first 3 ingredients. Cut in ...
Combine blueberries and 2 tablespoons flour; toss gently, set aside. Combine butter and next 5 ingredients in a large bowl. Beat at medium ...
Grease and flour entire inside ... pan. Sprinkle with Streusel Topping. Bake in a preheated ... oven until a cake tester in center comes out ... with foil. Place coffee cake in pan on wire ... crumbly. Sprinkle over top.
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